Orpha's Amish Bakery: A Taste of Amish Tradition in Utah

Welcome to Orpha's Amish Bakery! My name is Orpha, and I am thrilled to bring a slice of my Amish heritage and passion for baking to the wonderful people of Utah.

Growing up amidst the rolling hills of central Ohio in an Amish community, I discovered my love for baking at a very young age. By the time I was 3, I was already fascinated by the art of baking, and at 4, I had my chocolate cake recipe memorized to perfection. My childhood was spent in the comforting warmth of my family's bakery, where I learned the secrets of traditional Amish baking from my mom.

Life's journey brought me to Utah, where I am now delighted to share the delicious baked goods that have been cherished in my family for generations. At Orpha's Amish Bakery, we stay true to our roots, using the same time-honored recipes used in our family for generations.

• Our offerings include:
• Cinnamon Bread: Sweet and aromatic, perfect for breakfast or a delightful snack.
• Cheesy Garlic Bread: Savory and indulgent, a favorite for any meal.
• Wheat and White Bread: Freshly baked loaves, ideal for sandwiches or to accompany your favorite dishes.
• Cinnamon Rolls: Soft, gooey, and bursting with cinnamon flavor topped with homemade caramel frosting
• Dinner Rolls: Light, fluffy, and a must-have for any dinner table.

Each item is baked with love and care, ensuring you get a taste of genuine Amish baking with every bite. Thank you for allowing me to share my family's culinary traditions with you. I can't wait for you to try our delectable baked goods!